Author: Gopi Krishna

Broccoli Paratha is a healthy, tasty paratha and a good alternative to regular paratha/roti. Broccoli Paratha is filling, nutritious and healthy too. Learn how to make Broccoli Paratha with step by step pictures. Whenever I see broccoli that is nice, fresh and green, I buy it. i usually make Broccoli Stir Fry Or Oven Roasted Broccoli. Last time I reserved some flowers to try this paratha and it turned out very well. I wanted to make it simple without onion and garlic and here is the recipe for Broccoli Paratha. jump to: About Broccoli Paratha Broccoli Paratha is a stuffed…

French toast is a delicious breakfast made using bread, eggs, sugar and butter. French toast is a warm, comforting breakfast that can be made in just minutes. Learn how to make French toast with step-by-step pictures. There’s nothing more comforting than warm French toast for breakfast. This is one of my favorite breakfast, without any fuss, you can prepare it in minutes. I love both eggless And this is the egg version of French toast. Pieces of bread soaked in egg-milk mixture, a little honey and toasted sugar with butter, delicious! I’m sure you won’t stop with just one piece.…

Milk Kesari is a delicious and melt-in-the-mouth sweet made from rava and milk. It is like regular kesari but made with milk instead of water, so the taste is more creamy and delicious. This is a perfect dessert to make for special days, quick pujas, or even when guests drop by suddenly. Doodh Kesari is an instant recipe for guests at home as it gives more volume and a more delicious option than regular Kesari. Learn how to make the perfect Milk Kesari with step by step pictures and video. This kesari is quite easy to make even for beginners.…

Mushroom pasta is a creamy and comforting dish that’s perfect for any meal. The taste of soft cooked pasta mixed with juicy mushrooms and mild spices makes it super satisfying. It is easy to make and does not require a lot of ingredients. You can make it and enjoy it as a satisfying dish. Follow step by step instructions and video to make this delicious mushroom pasta. This pasta is a great choice when you want to make something quick but still filling. This works well for dinner, lunchbox or even when you have guests over. The sauce is creamy…

Idli Manchurian is a perfect recipe to enjoy the leftover idli. Idli Manchurian idli is made using sauce, flour, spices and herbs. This Idli Manchurian tastes great when served hot! Learn how to make Idli Manchurian with step by step pictures. Idli Manchurian has become my recent favourite. I have tried many Manchurian recipes to post here mainly, now making Manchurian has become easy these days. If you have leftover idli then this Manchurian is easy and quick to make. jump to: About Idli Manchurian Idli Manchurian is a delicious starter made by frying flour-wrapped idlis until crisp and then…

Tomato Kurma is a spicy side dish made using onions, tomatoes, coconut, herbs and spices. Tomato Kurma is eaten with Idli, Dosa, Idiyappam, Roti, Chapati and can also be eaten with rice. Learn how to make Tomato Kurma with step by step pictures. I saw this tomato kurma recipe in a tamil magazine. It was served as a side dish with appam and I was very curious to try it. Amma makes thakkali kuzhambu but kurma with tomato as main ingredient is new to me. I liked it very much, despite the thick pieces of tomato, it tasted very good.…

Cauliflower Chilli Fry, also known as Gobi Chilli Fry, is a spicy, savory dish made by roasting cauliflower with spices, onions and herbs. Cauliflower Pepper Fry is also enjoyed as a starter, snack or side dish for rice meals. Learn how to make Cauliflower Chili Fries with step-by-step pictures. Cauliflower Pepper Fries are a healthy, simple, and comforting side dish. It is extremely flavourful and spicy, making it perfect to eat with sambar and rice. Be sure to try and enjoy this easy and comforting Cauliflower Pepper Fries! jump to: About Gobi Pepper Fry Cauliflower chili fries are made using…

Pineapple Kesari is a delicious sweet made using rava, sugar, ghee, pineapple, dry fruits and dry fruits. Pineapple Kesari is a great alternative to sweets for special occasions and get-togethers. Learn how to make Pineapple Kesari with step by step pictures. I love saffron – no matter what Rava Kesari Or milk saffron Or even the fruit saffron. I have tasted Pineapple Kesari twice but never tried it on its own. This time when I bought pineapple I ate pineapple kesari, I love the taste and fruit of pineapple so I liked it very much. jump to: About Pineapple Kesari…

Paneer Soda is a fragrant, refreshing drink made by flavoring soda with rose juice. Paneer soda aids digestion and gives relief from acidity. Paneer Soda is very tasty and refreshing during summers. Learn how to make Paneer Soda with the help of step by step pictures. Cheese Soda?! Now how will you make it without cheese, Mittu asked and many of you will have the same question. Now let us tell you that Paneer Soda is a lightly sweet rose flavored soda drink. Now it is very easy to make it at home, so make it and enjoy! jump to:…

Kambu Kuz is a healthy porridge made using whole millet, buttermilk and other ingredients. Kambu Kuzu is a healthy snack and also provides a natural coolant to the body. Kambu Kool is eaten as food with raw onion, pickle, mor milagai, papad. Learn how to make Kambu Kooz with step by step pictures. Summers have started and I am already seeing Kambu Kooz stalls on the streets. In street stalls, kambu kuze is usually stored in large earthen pots that are natural coolants. It is very easy to make Kambu Kuze at home. Try it and enjoy the health benefits!…