Author: Gopi Krishna

Schezwan Egg Fried Rice is a simple spicy rice dish that is quick to make but still tastes delicious and is a must try for all spice lovers. The Schezwan sauce adds a tangy flavor and the eggs make the rice more delicious. This dish is suitable when we want Indo Chinese taste for lunch or dinner at home. It looks colorful and tastes good when served. The addition of soft eggs and crunchy vegetables in the middle gives it a slightly smoky taste. It is a complete meal in itself so I make it often on busy days. The…

William and I were wandering through the Marrakesh farmers market in October when a vendor stopped us, holding up this dark green squash shaped like an acorn. “You must try this,” she insisted in Arabic-accented French. “It’s like butternut but sweeter, easier to cook.” We’d never seen acorn squash before it’s not common in Morocco but her enthusiasm convinced us to buy two. She scribbled cooking instructions on scrap paper: cut in half, roast with butter and brown sugar. That night, we made what became our favorite fall side dish. Why You’ll Love This Acorn Squash Recipe This easy acorn…

William and I were craving comfort food after a long day, and the only thing open was Subway. He ordered his usual meatball subs – the Meatball Marinara he’d been getting since college. Halfway through eating it, he stopped and said, “This is good, but I bet we could make this better at home. These meatballs are kind of… generic.” That casual comment sent us down a rabbit hole of homemade meatball subs that completely ruined Subway’s version forever. That homemade meatball sandwich became our weekly comfort food and our game day staple. The combination of tender, flavorful meatballs swimming…

William’s office was having their annual holiday cookie exchange, and I’d signed up without thinking about what I’d actually make. The night before, panicking about bringing something impressive, I found a chocolate thumbprint cookies recipe that looked doable even in my stressed state. I made a batch at 10pm, filled the centers with raspberry jam, and went to bed hoping they’d be acceptable. The next day, William texted me from work: “People are fighting over your cookies. Someone literally took the last three before anyone else could. What did you put in these??”Those chocolate jam thumbprint cookies became our holiday…

For obvious reasons, we write a lot about interior design and home decor trends. But sometimes, we come across moments and concepts that we think are worth exploring but that aren’t necessarily collectively The way a “trend” happens. For example (and a slight spoiler alert): Swans are becoming more common in home decor, but I never thought the large majestic birds were “happening.” They are simply a stylistic choice that someone makes because they like it. Now the same thing applies for pink color also. Blush, dusty mauve and fleshy peach were never Outside In terms of style—imho, no color…

Every season, we change a few things around the house, nothing dramatic, just small things that make daily life feel fresh again. As the temperatures drop, our bedrooms become our havens, so this winter we’re starting with the bedside table. It’s the perfect little corner to bring warmth, texture and a bit of mood.We’ve been working with a few setups and wanted to share four looks we think you’ll love – all easy to pull together, all with a very different feel.

If, like us, you’ve ever dreamed of having a little wardrobe full of perfectly wrapped gifts waiting for your moments, this is for you. Consider this your corner of the Internet for design-based gifts — pieces that feel thoughtful, beautiful, and ready for any occasion.Each pick brings something different: a coffee mug that feels like a sculpture, a candle holder that doubles as art, a throw you can happily keep for yourself. Some lend themselves to celebrations, others are “just because” gifts that always look good.

How we’re styling the edge of the bed this winter Every season, we change a few things around the house, nothing dramatic, just small details that make daily life feel fresh again. As the temperatures drop, our bedrooms become our havens, so this winter we’re starting with the bedside table. It’s the perfect little corner to bring […] The post Template appeared first on Interior Style Hunter.

Bread omelette is basically toasted bread covered with a simple spiced egg mixture, and its flavors come together well when it is toasted until golden on both sides. This dish has soft eggs and slightly crunchy bread, so the texture is satisfying in itself. The spices are mild making it an ideal breakfast recipe. Bread and eggs are a winning combo and this is no exception. Bread Omelette is one of those easy breakfast recipes that I make when I feel like something filling but don’t really have much time to think about what to cook. I mostly make this…

William’s coworker invited us to her church potluck, and we showed up with store-bought cookies because I didn’t have time to cook anything. Everyone else brought impressive homemade dishes, but one caught our attention immediately – a golden, bubbling loaded cornbread casserole that disappeared within minutes. We managed to get a serving before it was gone, and that first bite was revelatory. Sweet cornbread studded with actual corn kernels, creamy from sour cream, loaded with bacon and cheese, with jalapeños adding just enough kick. William turned to me and said, “We need this recipe. This is the best side dish…