This crispy, cheesy Pizza Toast This happens when you want the taste of pizza but you only have five minutes. A slice of bread, a little pizza sauce, melted cheese, and whatever toppings you have is the kind of simple lunch that makes everyone happy. I started making this when Isabella was going through her “only pizza” phase, and honestly, it stuck because it’s so easy and satisfying.
If you’re looking for other quick breakfast ideas the whole family will love, try my Easy Freezer Breakfast Burritos recipe or make some of the Best Banana Nut Bread for a cozy morning treat.
Why you’ll love this Pizza Toast?
It’s ready in 15 minutes, uses pantry staples, and lets kids build their own mini pizzas. The bread gets crispy on the edges while the cheese melts and becomes gooey. Plus, you probably already have everything you need in your fridge.
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Pizza Toast Material
Here’s everything you need for a perfect serving.
See the recipe card at the bottom of this post for ingredient quantities
Bread: Any piece of white, whole grain, sourdough, or gluten-free works. Frying it lightly first keeps the bottom portion crisp instead of getting soggy.
pizza sauce: It gives you the classic pizza taste. Store-bought works great, or use leftover marinara from last night’s spaghetti.
grated cheese: The mozzarella melts beautifully and becomes completely pliable and delicious. Cheddar or pizza mix also works.
Cherry Tomatoes: These add freshness and little bursts of color. Cut them thinly so that they cook quickly.
Spinach, finely chopped: A secret way to add veggies that even picky eaters might not notice when it’s underneath all the melted cheese.
how to make Pizza Toast
Making pizza toast is easier than ordering delivery.
Preheat: Set your oven, toaster oven, or air fryer to 200°C (400°F) so it’s nice and hot when you’re ready to bake.
Prepare your bread: Lightly toast the bread first – this step is important to keep things crispy, not soggy. If you want to get fancy, use a cookie cutter to cut out the layers and make a round mini pizza shape.
Spread the sauce: Spread 2-3 tablespoons of pizza sauce on the sides of your toasted bread. Don’t be shy about it.
Add Toppings: Let the kids help shred the cherry tomatoes and spinach, then finish with a handful of shredded cheese. This is where you can get creative with whatever you have in your fridge.
bake: Place it in the oven and bake for 10 minutes, or until the cheese is melted, bubbly and the edges of the bread are golden brown. If you’re using an air fryer, it only takes 6 minutes at the same temperature.
Cool down a bit: Let it rest for a minute or two before serving. Hot melted cheese straight from the oven can burn little mouths, and no one wants that.
equipment for Pizza TossTea
- Oven, Toaster Oven, or Air Fryer
- knife to cut toppings
- Cookie cutter or pizza cutter (optional, for shaping)
- baking tray or air fryer basket
Substitutions and Variations
Bread Alternatives: Try Texas toast for added thickness, English muffin for a built-in round, or naan bread for a chewy base.
Sauce swaps: Pesto, Alfredo sauce, or even barbecue sauce works great if you want to change things up.
Cheese Substitutes: Swiss, provolone, or pepper jack all melt beautifully. Use what you have.
Topping Ideas: Pepperoni, cooked sausage, bell peppers, mushrooms, olives, pineapple—whatever your family loves on pizza works here too.
Make it vegetarian: Use dairy-free cheese and eat plenty of vegetables.
Storage and Reheating Tips
storage: It’s best to eat them fresh, but you can store leftovers in an airtight container in the refrigerator for up to 2 days. The roti will become slightly soft.
Reheating: Place in the oven or air fryer for 3-4 minutes to crisp everything up again. The microwave makes it soggy, so avoid it if possible.
to solidify: Not recommended as the bread’s texture may deteriorate after freezing.
Tips to prepare in advance: Toast the bread and prepare your toppings in advance, then assemble and bake when you’re ready to eat.
submit suggestions
Serve your pizza toast with a simple side salad or some carrot sticks for crunch. A bowl of tomato soup makes it feel like a casual dinner. If you’re feeding a crowd, make a whole tray of different combinations and let everyone choose their favorite. For a hearty meal, pair it with delicious Southern Fried Chicken and Waffles for a fun sweet and salty combo.
Expert Tips
First to toast, always: A light pre-toast on bread can’t be compromised if you want crispy results instead of a soggy mess.
Don’t overload: Too wet topping makes everything slip. keep it simple.
See Cheese: It can completely melt and burn in about 30 seconds, so keep an eye on it until the end.
Room Temperature Ingredients: If your cheese and sauce is cold from the fridge, it takes longer to warm up. Let them sit out for 10 minutes first.
Use Parchment Paper: This makes cleaning easier and prevents sticking.
Double the recipe: If you’re making these for a family, simply line up several slices on a baking sheet and bake them all at once.
the story behind it Pizza Toast
Last Tuesday, William came home from school and announced that he wanted pizza for lunch immediately. I didn’t have flour or time, but I had bread and cheese. He watched me assemble one, then insisted on making his own. “Mom, can I add all the cheese?” he asked, sprinkling a mountain of mozzarella on it before I could answer. His pizza toast started out looking like a cheese volcano, but when he took the first bite and said, “This is even better than real pizza,” I knew we had found our new lunch. Now he asks about “his invention” at least twice a week.
FAQ
How do you make pizza toast?
Lightly toast a piece of bread, spread pizza sauce Top with cheese and your favorite toppings, then bake at 200°C (400°F) for about 10 minutes until the cheese is melted and bubbling. It’s that easy, and kids can even help assemble themselves.
What is Hailey Bieber Pizza Toast?
Hailey Bieber’s version uses thick sourdough, burrata cheese, warm honey, and oregano for a more savory flavor. It went viral on social media, but honestly, the classic version with simple toppings is just as delicious and much easier to make on a busy weeknight.
What is Pizza Toast in Japan?
in japan, Pizza Toast A popular breakfast item that often includes ingredients such as corn, mayonnaise, and ham along with the usual cheese and tomato sauce. It is usually made on thick slices of milk bread and gets really creative with the toppings.
Which bread is best for pizza toast?
Any bread works, but thick slices like Texas toast or sourdough work best under all those toppings. White bread and whole wheat are fine too, just toast it first to keep it from getting soggy. My kids love whatever bread we have in our pantry.
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Pizza Toast
a simple and fun Pizza Toast Kids will love this, perfect for lunch, dinner or a quick snack!
Material
Method
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Preheat your oven, toaster oven, or air fryer to 200°C (400°F).
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Lightly toast the bread slices to prevent them from getting soggy and to give a crispy texture.
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Spread 2-3 tbsp pizza sauce evenly on the toasted bread.
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Let the kids sprinkle their favorite toppings on the sauce. Finish with generous amount of shredded cheese.
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Bake for 10 minutes in the oven or 6 minutes in the air fryer, until the cheese is melted and bubbly and the bread is golden.
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Let cool slightly before serving to avoid burning little mouths!
nutrition
notes
Customize your Pizza Toast with any of your favorite toppings. Freeze them ahead of time for an easy breakfast that cooks straight from frozen!
