Browsing: Recipes

Chana dal Sundal is a simple, delicious and delicious dish that is often prepared as a gift or prasadam during…

This ambrosia salad recipe has been the star of our family potlucks for over twenty years. After perfecting it through…

Mango Kheer is a creamy rich pyosis made with milk, rice, sugar and fresh mango puree. It is one of…

Rabri is a sweet thick milk with cream or cream layers. Rabri or Rabdi usually topped the top with nuts,…

Mango Sorbet is a light and fresh frozen dessert made with fresh ripe mangoes. This is one of the easiest…

This shahi tukda recipe transports you straight to the royal kitchens of the Mughal era with every luxurious bite. After perfecting this…

From spending three years perfecting this matcha cookies recipe in my test kitchen and sourcing ceremonial grade matcha directly from Japanese tea…

Three summer ago, Leena and I inherited Basil pasteo recipe Our overgrowth of the neighboring garden mountains courtesy. Picture grocery…

Last December, as snowflakes drifted past our kitchen window, Lina turned to me with a question about “that old-fashioned drink…

Back in 2018, during my culinary training in Valencia, I had the privilege of spending three weeks under the guidance…