Mango Watermelon Kiwi Popsicle Recipe

Mango Watermelon Kiwi Popsicle is a delicious blend of flavors layered with mango, watermelon and kiwi puree. The layers of fruits give both sweet and tart taste together which makes it amazing. This recipe can be enjoyed during summer days when you feel like eating something fresh. Apart from this, due to its bright color and fresh taste, both children and adults enjoy it.

This dessert doesn’t require fancy ingredients. It is made with only fruits and water, so it tastes fresh and tastes good. It can be made when fruits are in season and the natural sweetness can be enjoyed. This is also a good option when a homemade frozen snack is preferred over store-bought snacks.

About Mango Watermelon Kiwi Popsicle

Mango Watermelon Kiwi Popsicle is a flaky popsicle that looks attractive. Each fruit has its own taste and color which makes this popsicle a little different from others. Mango adds sweetness, watermelon adds a mild refreshing taste and kiwi adds mild spiciness so together it gives a great balance in taste.

It has an icy texture, similar to homemade fruit ices. Since it is made only from fruit purees, it tastes clean and natural. The watermelon layer is very light, the mango layer becomes thicker and creamier, while the kiwi layer gives a tangy refreshing taste. This combination works well during summer days.

The order of the layers can be easily changed or the quantity can be adjusted depending on preference. Some people like mango more, while some like kiwi less because its taste is slightly sour. If the fruits are not sweet enough you can add a little honey or sugar. This recipe is flexible and easy to adjust to taste.

Mango Watermelon Kiwi Popsicle is very healthy with just fruit puree without any added sweeteners. If you are a popsicle lover, I am sure you must try these 3 Layer Fruit Popsicles. This is a no-cook version that is very easy to make.

I usually make this popsicle during extreme summers when fruits are easily available in the market. It takes very little effort, it just takes a little longer to set.

Mango Watermelon Kiwi Popsicle Ingredients

• watermelon – I have used it for a layer, it gives a cooling effect and mild sweetness. You can remove the seeds properly before mixing.
• Mango – I used it only for sweetness and thick texture. Any sweet variety works well here.
• Kiwi – I added it only for the spicy taste and bright green color. If its taste is too sour then you can add a little sweetener to it.

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How to Make Mango Watermelon Kiwi Popsicle Step by Step

1. First of all, put the watermelon in a mixer jar, blend it well and keep it aside. Now take kiwi fruit.

2.Trim the edges, peel off the skin and then chop them. Now put the chopped mangoes in the mixer jar.

3.Pure it. Now take kiwi slices in a mixer jar and make its puree. Now the puree of all three fruits is ready.

4.First of all, pour mango puree up to 1/4th of the popsicle mold, wrap it with foil and freeze for an hour. The mango layer should be hard to touch, now add watermelon juice to it.

5.Wrap again in foil and freeze for at least 2 hours or until firm. Finally take kiwi puree.

6. Add it. Wrap again with foil and freeze for at least 4-6 hours. Then put the bottom of the popsicle mold in running tap water and then carefully remove the popsicles. to serve!

Serve immediately.

Expert Tips

• Fruit – I usually taste the fruit before mixing. You can add some sugar or honey depending on the sweetness of the fruit.
• freezing layers – I freeze each layer until it hardens before adding the next layer. Try not to skip this step otherwise it will mix up the layers and make a mess.
• Fruit Blend – I blend the fruits into a smooth mixture without adding water. Adding water may make the popsicle too icy.
• remove popsicle – I expose the mold under tap water for a few seconds. This helps in easy removal.
• layer order – I usually start with mango because it cooks faster. You can change the order as per your wish.

serving and storage

Serve them cool, in fact these popsicles should be served immediately after removing them from the mold. It tastes best when taken out of the freezer. Store leftover popsicles in a covered container in the freezer. It remains fine for several days. Avoid leaving it out for too long as it melts quickly.

general questions and answers

1.Can I add sugar or honey?

Yes, you can add a little sweetener if the fruits are not sweet enough.

2.Can I skip the kiwi layer?

Yes, you can make mango watermelon popsicles only by skipping the kiwi.

3.Why do my layers stick together?

This means that the previous layer was not set properly. Freeze until firm before adding the next one.

4.Can I use other fruits?

Yes, you can also try strawberry, pineapple or orange.

5.Can I give to children?

Yes, it is made with just fruits, so it is good and refreshing for kids.

If you have any further questions about this Mango Watermelon Kiwi Popsicle Recipe Mail me at sharmispassions@gmail.com. Also, follow me Instagram, Facebook, pinterest, youtube And Twitter .

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