Nutetella Icecream | Nutela Banana 3 component ice cream

Nutela ice cream is a quick and delicious dessert that can be made at home without much work. This recipe is just mixed with Nutela and then placed in the freezer to set. It feels the taste of chocolate, smooth texture and creamy, almost like rich ice cream from the shop.

This recipe is one of the easiest frozen treatment for hot summer days. It has a chocolate flavor kids love, and adults also like because this cream is not heavy like ice cream. It looks special with only 3 materials but remains simple. I sometimes take a scoop ground in hot days and it cools me immediately.

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About Nutela Ice Cream

Nutela ice cream is a churning recipe where banana works as a base. When the banana is frozen and mixed, it becomes a smooth cream mixture close to the ice cream. This recipe is rich in Nutela which gives the taste of chocolate and walnuts. This can be done without any machine or whipping cream.

This recipe has a soft texture even without cream or butter. It is soft, slowly melts and gives satisfactory feeling when you eat. Banana brings natural sweetness to this recipe, so sugar is not required. It can be difficult to assume that when you taste it, it does not have any dairy cream.

It can also be made in different ways. This recipe is flexible, you can replace the knotla with peanut butter or other chocolate spreads. Vanilla essence or small drops of small cocoa powder also work well. Every small change gives new taste. It can also be easily made by beginners because nothing is complicated.

I usually freeze it overnight, so it is set well. The next day when scooping, texture comes like regular ice cream. You can enjoy it with sprinkles or chocolate chips, sometimes I eat it plain even without topping.

Nutela ice cream content

• banana – I have used ripe yellow bananas that are sweet. Frozen banana creates creamy base and also adds natural sweetness. The more ripened can give strong taste, so better use is just ripened.
• Nutela – The main component here, it gives chocolate taste with chocolate taste. If there is no nutela, you can also try with the spread of any other chocolate.
• vanilla essence – It is optional. It gives small extra taste, but sometimes I leave it because Nutela is strong himself.

Why does this recipe works

• This recipe does not use only 3 ingredients and no cream or eggs.
• Banana gives natural sweetness so it is a bit more healthy.
• The texture comes smooth and creamy like regular ice cream.
• You can easily add other tastes such as cocoa, peanut butter.
• Good way to add fruits for children, they enjoy without knowing.

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How to step by step to make Nutella ice Cream

1. Drink the skin and cut the banana into slices.

2. Perpet the slices and place it in a zip lock and cool it for at least one day.

3. Take it in a blender, blend it well until it becomes smooth.

4. Now take the star component nutela, add it and mix it well until it is joint.

5. Vanilla essence and mix it once. Transfer it to a freezer safe box.

6. Leave it for at least 8 hours. Scoop and serve.

Sprinkle chocolate shaving / semiya and serve immediately.

Expert tips

• Use ripe bananas – I always choose ripe yellow bananas, they give the right sweetness. The taste of ripe changes is very high.
• Well freeze – Banana slices should be frozen properly, I stay overnight for the best creamy results.
• Blend in steps – Add the first banana, then nutela to smooth paste. It also makes a mixture.
• Soft before scoop – I keep the box out for 2-3 minutes before scooping. If taken directly from the freezer, it is very difficult.
• Add topping – You can add sprinkles, chocolate shaving or nuts for more taste and fun.

Service and storage

Serve nutella ice cream in the form of sprinkles, choco chips or plain scoops. It goes well for children after curing sweet or evening. Store it in the freezer inside the airtight box and finish in 3-4 days for the best taste. Before scooping, keep it out of a few minutes so that it becomes soft.

General question

1. Can I leave the vanilla essence?

Yes, you can leave the vanilla but it adds a mild taste to the ice cream.

2. Can I use any other spread?

Yes, you can add some peanut butter or chocolate spread to a different taste.

3. How should I freeze?

Gives a good firm texture at least 8 hours or overnight.

4. Is this ice cream healthy?

It is more healthy than the cream ice cream caused by banana, but there is sugar in Nutela so eat in the range.

5. Can I add cocoa powder?

Yes, you can add some cocoa powder, cinnamon or small coffee powder.

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