Biscoff Latte Recipe – Sharmis Passion

The Biscoff Latte is an easy drink to make using milk, Biscoff spread and espresso. The combination of caramelized biscuit spread with espresso and frothed milk on top makes this drink rich and delicious. This caramel coffee drink is a lightly sweetened coffee drink that is comforting and relaxing at the same time.

If you are a coffee lover with a sweet tooth then this Biscoff Latte is perfect for you. Each sip offers a delicate balance of the boldness of the espresso and the spicy-sweetness from the biscuit spread. Served with frothed milk and crushed biscuits, this latte is a delicious treat.

About Biscoff Latte

Biscoff Latte is a rich and delicious drink made using ingredients easily available in your pantry. The Biscoff Latte combines the tart flavor of espresso with the unique caramelized, spicy flavor of Lotus Biscoff cookies. The foam on top and crushed Biscoff biscuits make it very tempting.

Latte is usually a mixture of espresso with milk. I made a batch of homemade Biscoff spread and after seeing the trending latte recipes, I wanted to try it too. And I must admit that now I understand why it started trending.

The topping variations are entirely up to your preference. You can make swirls of whipped cream with a little Biscoff spread and crushed biscuits which makes it a dessert-like drink.

If you want the ultimate comforting coffee drink that tastes like dessert in a cup then the Biscoff Latte is for you. This Biscoff Latte offers a café-style experience that’s easy to love. Try this viral favorite and enjoy your homemade Biscoff Latte.

Biscoff Latte Ingredients

• Milk – Use full cream milk for best taste. I used farm fresh milk. Use thick, creamy milk otherwise it will become watery when mixed with brewed espresso.
• Biscoff spread. – I have used homemade Biscoff spread, you can also use store bought spread. Choose the smooth variety as it mixes easily with milk.
• Biscoff Biscuits. – Crush the biscuits and use them for topping.
• espresso shot – I used a moka pot to make espresso. You can use traditional coffee filters to brew and consume coffee. Make sure it is a little thick and strong.

Biscoff Latte Video

similar recipe

How to Make a Biscoff Latte Step by Step

1. I made coffee using a moka pot.

2. Mix it well, turn off the flame.

3.For this recipe we need 60 ml espresso. You can make 2 servings of late Biscoff using this recipe.

4.Add ¼ cup Biscoff spread.

5.Add prepared espresso.

6. Mix it well and keep aside.

7.2 Take Biscoff biscuits.

8.Grate it coarsely and keep it aside.

9.Pour 2 cups of milk in a saucepan. When it starts forming bubbles at the edges, turn off the switch.

10. Remove from flame and froth the milk. I used a whisk to froth the milk, you can use a swirled ladle to stir the milk around to create froth like this.

11.Now pour half of the prepared Espresso Biscoff spread mixture into a serving glass.

12.Add about 1 cup hot milk.

13.Put foam on top

14.Add crushed biscuits on top.

serve hot!

Expert Tips

• boiling milk – Do not boil the milk, just let steam escape. When bubbles start forming on its edges, turn off the switch.
• mixture – Mix the spread well with the espresso so that it is completely combined.
• mug – Warm your mug by first washing it with hot water so that the served latte remains hot for some time.
• additions – If you want more punch you can add a little vanilla extract, cinnamon powder.
• Vegetarian option – To make it vegan, simply replace the dairy milk with almond milk or oat milk.
• Topping – You can also top it with whipped cream and a little Biscoff spread.

serving and storage

Serve the Biscoff Latte hot. If you like it cold, you can also add some ice cubes. For added flavor and presentation, top with whipped cream, a drizzle of melted Biscoff spread, or crushed Biscoff biscuit pieces.

As for storage, it is best to enjoy freshly prepared Biscoff Latte immediately. If necessary, the coffee mixture can be stored in an airtight container in the refrigerator for up to 1 day. If needed, you can heat it and make latte.

general questions and answers

1.What does Biscoff Latte taste like?

It usually has a creamy coffee flavor with caramel, cinnamon and biscuit-like sweetness.

2.Is it served hot or over ice?

Most cafes offer both hot and iced versions. Basically drinking hot or cold is everyone’s preference. When served cold it feels exactly like dessert in a cup to me.

3.Can I customize my Biscoff Latte?

Yes. You can customize it with extra espresso shots, less sugar, alternative milk, whipped cream, or extra cookie toppings.

If you have any further questions about this Biscoff Latte Recipe Mail me at sharmispassions@gmail.com. Also, follow me Instagram, Facebook, pinterest ,youtube And Twitter .

tried this Biscoff Latte recipe? Do let me know how you liked it. Tag us @sharmispassions on Instagram and hash tag #sharmispassions.

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