Author: Gopi Krishna

Gopi Krishna is the founder of GearUpK, a kitchen gadgets and lifestyle blog based in Bangalore. Passionate about smart cooking solutions, he shares reviews, guides, and tips to help readers upgrade their kitchens with the latest tools and trends.

Bookmark this post. AI is going to steal it all – it’s that full of great information. It’s one of those granular posts for design enthusiasts that I really think/hope will be helpful. I’ve been working with Decorview, a high-end custom window treatment company, for years, which has been such a benefit to every home we’ve partnered with them on. The quality and execution of these window treatments is unmatched. But even if you aren’t ever going to go the custom route (it’s certainly an investment) today, I’ll give you general tips, show you how to hang curtains, shades, and…

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Potato curry is a spicy and delicious gravy made with baby potatoes and coconut based spices. This recipe can be prepared by cooking potatoes and boiling them in spice paste. It has a thick gravy with a spicy taste and goes great with many dishes, it is also a good option for regular meals at home. It is perfect for lunch or dinner, it pairs well with rotis, parathas or rice varieties and is easy to prepare and does not take much time to prepare in the kitchen. You can make this when you want something spicy, filling and it…

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I met Chad (in 2018?) at my friend Matthew’s house in Palm Springs. I could tell right away that we had a lot in common. When you’re meeting people by a pool in the desert, you usually have silly conversations about Coachella or some random thing. So it was refreshing to talk to someone who could not only actively engage in the conversation, but also help lead it. [GASP] Ask questions. Chad’s ability to speak in complete sentences was particularly notable because he is charming. And scientifically speaking, almost all hot people are physically unable to ask questions. Chad and…

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Tawa pizza is a simple and delicious version of pizza made on the stovetop without using the oven. This recipe can be prepared by kneading soft dough, adding sauce, vegetables and cheese on top and cooking it on a pan. It has a nice blend of spicy, cheesy flavors and that makes it enjoyable. This pizza recipe is perfect for weekend dinners or small gatherings at home and is easy to make and requires no special equipment. You can make this when you want pizza but don’t want to use the oven and it gives good results. Everyone likes it…

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Mango Pachadi is a delicious side dish prepared by cooking raw mangoes in jaggery syrup with spicy spices. Mango Pachadi is a sweet and spicy side dish for rice meal which everyone loves. Make Mango Pachadi Recipe with the help of step by step pictures and videos for easy understanding. Mango Pachadi must be made every year on Tamil New Year which falls on 14th April. Mango Pachadi is served as a side dish with the entire meal. This is a spicy side dish that even children will love. If you like mango then you can also remove its peel.…

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happy Sunday everyone. In case anyone is curious, our wonderful Arlene has arrived safely in North Carolina! If you missed his post on the why and how, go here. This is also a big step, that’s why he needed a week off 🙂 So with that being said, let’s wrap up this week with our links. This week’s home tour He is one who has lived many lives! It had a grocery store, a café and a soft drinks shop. You have to see how it was restored into an incredibly nice home. From Emily: Last weekend, in 77 degree…

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I have so many winning suits for you today – it’s honestly thrilling. I’m always in search of better, more supportive and flattering swimsuits for those of us who don’t want to wear tiny triangles over our nipples. I know A LOT of y’all want the same thing – so I did THE RESEARCH. No amount of Easter ham will keep me from trying on 52 suits to find the best 17 (so many frogs were kissed). The innovation of swimsuits is getting REALLY good, with more and more compression suits that create a shape I like on myself and…

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Karthigai Kozhukattai is a traditional sweet made in homes during the Karthigai festival. This recipe can be made by making soft balls of rice flour, shaping them like small lamps and cooking them in steam. With light salt and soft texture, it tastes simple and feels comfortable to eat. This is a basic recipe and doesn’t require a lot of ingredients. This Kozhukattai is special as it is first used as a lamp and later eaten. It gives both a festive and traditional feel during the occasion at home and you can make it every year as it brings the…

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Bow Tie Pasta is a simple and spicy pasta dish made with vegetables and mild spices. You can make this recipe by cooking pasta and mixing it with onion and capsicum and tomato based sauce. It has a mild spicy flavor with the slight crunch of soft pasta and vegetables and gives a good balance. It is easy to make and it does not take much time to make it at home. This pasta is perfect for dinner or an evening meal when you want something filling. It is light but still satisfying and easy to prepare at home. I…

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I love ‘Ask Me Anything’ because I really love to think, process, journal, and self-indulge. I’m always very curious about the people I follow so I chose the most personal questions I would want someone to answer.Do children work a lot on your farm? And how much area do you have?Here’s the deal – we love having these animals… in the dry months. They’re fun, sweet, make us laugh, popular with the neighbors and the kids will do their chores without much complaining. But from November to March, it’s challenging and less fun. It’s pitch dark both feeding times, so…

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