Strawberry Milk is a simple delicious drink made using fresh strawberry sauce and milk. This is a quick milk made from strawberry puree and mixed with cold milk which tastes delicious. It has a mild sweet taste with fresh fruit flavor and is very refreshing to drink. The color also comes in light pink and looks very attractive in glass.
This drink is a good alternative to tea, coffee or other beverages at home. It is easy to make and it does not take much time to make. You can try it during summer days and it gives a feeling of coolness and freshness after drinking. Children like it very much because of its color and taste and they enjoy it.
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About Strawberry Milk
Strawberry milk is a homemade drink made by adding fruit chutney to milk and it tastes great. Unlike milkshakes where the fruits are blended directly, here the strawberries are cooked and made into a sauce first and then mixed with milk. This gives a different taste and texture and tastes more delicious. This is a simple and quick recipe and anyone can make it.
If you keep it that way, the texture of this drink is smooth and with a light pulp. It has a mildly sweet and fruity taste and is not too heavy to drink. Strawberry sauce gives rich taste. It feels light and refreshing and is good for hot days. It is also good for serving guests at home.
There are a few variations you can try with this recipe and you can adjust based on your preference. You can strain the puree for a smooth texture or keep it pulpy as per preference. You can also add vanilla essence for added flavor so you can easily modify this recipe. Some people also use sugar instead of honey for sweetness.
I make this drink when strawberries are in season and fresh and it is easy to make and can be made quickly without much effort. I like to keep the sauce ready in the fridge and mix it whenever needed.

strawberry milk ingredients
- strawberry – Fresh strawberries are used for this recipe and it gives natural flavor and color to the drink. You can also use frozen if necessary and it works fine.
- Honey -Honey is added for sweetness and mild taste and it blends well with the sauce. If you want, you can replace it with sugar.
- Milk – I have used milk as a base for the creamy texture in the drink and you can use full cream milk for better taste and richness.
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How to make strawberry milk step by step
1. Take milk in a saucepan, boil it and cook on low flame for 5 minutes, keep aside to cool.

2.Wash the strawberries thoroughly, remove the leaves and the core. I saw this technique of using a straw to remove the middle so tried that.

3. Cool the milk. Roughly chop the strawberries and make their puree. You can make fine or thick puree as per your choice.

4.Now put it in a pan and let it boil for 2 minutes, not more than that. Switch off and then add honey.

5.Mix well, now your instant strawberry sauce is ready. Cool completely.

6.Take a cup of cold milk, add 2 spoons of strawberry sauce and mix well. Serve immediately.

serve chilled!

Expert Tips
- ripe strawberries – I usually cook the strawberry puree for a few minutes and it helps it thicken. Do not overcook it as it may spoil the taste.
- cool down properly – I refrigerate both the milk and the sauce. Hot mixture may curdle the milk so be careful.
- sweetness adjustment – I tasted and then added honey and adjusted as needed. You can make changes based on your need.
- texture selection – I sometimes strain the puree to give it a smooth texture without any pulp. You can keep it if you want.
- Sauce Storage – I keep the extra sauce in the fridge and it can be used later. It stays good for a few days.
serving and storage
Serve strawberry milk cold for best flavor and taste and it tastes refreshing. It is good as a drink on hot summer days at home. Keep the strawberry sauce in the refrigerator and use within a few days for better taste. Mix with fresh milk before serving and do not store the mixed drink for long.
general questions and answers
1.Can I use sugar?
Yes, you can use sugar when cooking strawberries for sweetness.
2.Can I skip cooking strawberries?
You can skip but cooking gives better taste and also improves the texture.
3.Why is the milk curdling?
This may be due to the hot sauce so make sure both are cooled before mixing.
4.Can I add vanilla essence?
Yes, you can add a little vanilla and it gives extra flavor to the drink.
5.Can I make in advance?
You can make the sauce and keep it in the refrigerator and it remains good. Mix in fresh milk if needed.

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ЁЯУЦ Recipe Card
Strawberry Milk Recipe
Strawberry Milk is a simple delicious drink made using fresh strawberry sauce and milk. This is a quick milk made from strawberry puree and mixed with cold milk which tastes delicious. It has a mild sweet taste with fresh fruit flavor and is very refreshing to drink. The color also comes in light pink and looks very attractive in glass.
Material
- 10 open school strawberry coarsely chopped
- 2 tablespoon Honey
- 2 cup Milk
Instruction
-
Take milk in a saucepan, boil it and cook on low flame for 5 minutes.
-
Wash the strawberries thoroughly, remove the leaves and the core.
-
Cool the milk.
-
Roughly chop the strawberries and make their puree. You can make fine or thick puree as per your choice.
-
Now put it in a pan and let it boil for 2 minutes, not more than that. Switch off and add honey.
-
Mix well, now your instant strawberry sauce is ready. Cool completely.
-
Take a cup of cold milk, add 2 spoons of strawberry sauce to it and mix well. Serve strawberry milk immediately.
notes
- ripe strawberries – I usually cook the strawberry puree for a few minutes and it helps it thicken. Do not overcook it as it may spoil the taste.
- cool down properly – I refrigerate both the milk and the sauce. Hot mixture may curdle the milk so be careful.
- sweetness adjustment – I tasted and then added honey and adjusted as needed. You can make changes based on your need.
- texture selection – I sometimes strain the puree to give it a smooth texture without any pulp. You can keep it if you want.
- Sauce Storage – I keep the extra sauce in the fridge and it can be used later. It stays good for a few days.
nutrition Facts
Strawberry Milk Recipe
Quantity per serving (150 ml)
calories 212
calories from fat 72
% daily value*
thick 8 g12%
saturated fat 5 grams31%
polyunsaturated fat 0.3 g
Monounsaturated Fat 2g
cholesterol 29 mg10%
sodium 94mg4%
potassium 385 mg11%
carbohydrates 29 grams10%
Fiber 0.1 gram0%
sugar 29 grams32%
protein 8 g16%
Vitamin A 396IU8%
vitamin C 3mg4%
calcium 302 mg30%
Iron 0.1 mg1%
*Percent Daily Values тАЛтАЛare based on a 2000 calorie diet.
